Physician

Psychiatry

Neal Barnard is an expert in the field of Psychiatry. He graduated from George Washington University School of Medicine. George Washington University School of Medicine is ranked 67 in research and 0 in primary care medicine Neal Barnard is a published MD as well. He has 72 publications published. The latest was: Review--animal waste used as livestock feed: dangers to human health.

Publications

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• Dietary Cholesterol and Blood Cholesterol Concentrations.
• Vegetarian diets and glycemic control in diabetes: a systematic review and meta-analysis.
• Saturated and trans fats and dementia: a systematic review.
• Nutrient intake in the GEICO multicenter trial: the effects of a multicomponent worksite intervention.
• A multicenter randomized controlled trial of a plant-based nutrition program to reduce body weight and cardiovascular risk in the corporate setting: the GEICO study.
• Decreases in Dietary Glycemic Index Are Related to Weight Loss among Individuals following Therapeutic Diets for Type 2 Diabetes.
• A multicomponent intervention reduces body weight and cardiovascular risk at a GEICO corporate site.
• Trends in food availability, 1909-2007.
• Usefulness of vegetarian and vegan diets for treating type 2 diabetes.
• Effects of plant-based diets on plasma lipids.
• Vegetarian diets and disordered eating.
• Development of symptomatic cardiovascular disease after self-reported adherence to the Atkins diet.
• Vegetarian and vegan diets in type 2 diabetes management.
• A low-fat vegan diet and a conventional diabetes diet in the treatment of type 2 diabetes: a randomized, controlled, 74-wk clinical trial.
• Diet and acne: a review of the evidence.
• A low-fat vegan diet elicits greater macronutrient changes, but is comparable in adherence and acceptability, compared with a more conventional diabetes diet among ind...
• D2 dopamine receptor Taq1A polymorphism, body weight, and dietary intake in type 2 diabetes.
• Changes in nutrient intake and dietary quality among participants with type 2 diabetes following a low-fat vegan diet or a conventional diabetes diet for 22 weeks.
• Dairy and weight loss hypothesis: an evaluation of the clinical trials.
• Detection of PhIP in grilled chicken entrées at popular chain restaurants throughout California.
• A two-year randomized weight loss trial comparing a vegan diet to a more moderate low-fat diet.
• Diet and survival after prostate cancer diagnosis.
• The role of diet in breast and prostate cancer survival.
• Development of a novel ELISA for human insulin using monoclonal antibodies produced in serum-free cell culture medium.
• A low-fat vegan diet improves glycemic control and cardiovascular risk factors in a randomized clinical trial in individuals with type 2 diabetes.
• Acceptability of soymilk as a calcium-rich beverage in elementary school children.
• The effects of a low-fat, plant-based dietary intervention on body weight, metabolism, and insulin sensitivity.
• Calcium, dairy products, and bone health in children and young adults: a reevaluation of the evidence.
• Blood pressure regulation and vegetarian diets.
• Laboratory routines cause animal stress.
• Effects of a low-fat vegan diet and a Step II diet on macro- and micronutrient intakes in overweight postmenopausal women.
• Acceptability of a low-fat vegan diet compares favorably to a step II diet in a randomized, controlled trial.
• Type 2 diabetes and the vegetarian diet.
• The milk debate goes on and on and on!
• The consumer cost of calcium from food and supplements.
• The current use of estrogens for growth-suppressant therapy in adolescent girls.
• Animal laboratory exercises in medical school curricula.
• Meat consumption as a risk factor for type 2 diabetes.
• Correction: barnard, N., et Al. Meat consumption as a risk factor for type 2 diabetes. Nutrients 2014, 6, 897-910.
• The Physician's Role in Nutrition-Related Disorders: From Bystander to Leader.
• Applying the Precautionary Principle to Nutrition and Cancer.
• A worksite vegan nutrition program is well-accepted and improves health-related quality of life and work productivity.
• A worksite programme significantly alters nutrient intakes.
• Toxicity testing in the development of anticancer drugs.
• Serum-free hybridoma culture: ethical, scientific and safety considerations.
• Pointless suffering of animals can be avoided.
• Effectiveness of a low-fat vegetarian diet in altering serum lipids in healthy premenopausal women.
• Four therapeutic diets: adherence and acceptability.
• Vegetarian diets and weight status.
• Toward improved management of NIDDM: A randomized, controlled, pilot intervention using a lowfat, vegetarian diet.
• A plant-based diet for type 2 diabetes: scientific support and practical strategies.
• Diet and sex-hormone binding globulin, dysmenorrhea, and premenstrual symptoms.
• Dairy products and breast cancer: the IGF-I, estrogen, and bGH hypothesis.
• Beliefs about dietary factors in breast cancer prevention among American women, 1991 to 1995.
• Factors that facilitate compliance to lower fat intake.
• The medical costs attributable to meat consumption.
• Review--animal waste used as livestock feed: dangers to human health.
• Racial bias in federal nutrition policy, Part I: The public health implications of variations in lactase persistence.
• Racial bias in federal nutrition policy, Part II: Weak guidelines take a disproportionate toll.
• Use of and alternatives to animals in laboratory courses at U.S. medical schools.
• Study design of an investigation of lactose maldigestion.
• The lipid-lowering effect of lean meat diets falls far short of that of vegetarian diets.
• The AMA and the Physicians Committee for Responsible Medicine.
• Use of animal studies in predicting human bioavailability.
• Use of animals in research on panic disorder.
• PCRM reiterates stance on cow's milk.
• Animal research is wasteful and misleading.
• Advantages of not using the intensive care unit after operations for oropharyngeal cancer: an audit at Worcester Royal Hospital.
• Sialosis: 35 cases of persistent parotid swelling from two countries.
• Epstein's syndrome. Implications for oral surgery.
• You are what you eat, or are you? The challenges of translating high-fat-fed rodents to human obesity and diabetes.

Schools

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• George Washington University School of Medicine And Health Sciences

Doctors Specialties

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• Psychiatry

Accepted Insurances

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Education

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• George Washington University School of Medicine

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