Division of Rheumatology, Allergy and Clinical Immunology UC Davis School of Medicine
Allergy & Immunology
Dr. Suzanne Teuber, MD
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Suzanne Teuber is an expert in the field of Allergy & Immunology. She attended University of California Davis School of Medicine. University of California Davis School of Medicine has a rank of 43 in research and a 19 in primary care She has 3 awards "CMS Meaningful Use Stage 1 Certification", "Fellow (FAAAAI)" and "Super Doctor". Suzanne Teuber is a published doctor. She published 97 publications, including: 'An unproven technique with potentially fatal outcome: provocation/neutralization in a patient with systemic mastocytosis.'
Publications
- Histamine (Scombroid) Fish Poisoning: a Comprehensive Review.
- Allergenic properties and differential response of walnut subjected to processing treatments.
- Hypersensitivity Reactions to Corticosteroids.
- Conformational epitope mapping of Pru du 6, a major allergen from almond nut.
- NonAllergic Drug Hypersensitivity Reactions.
- Food safety.
- Contemporary challenges in mastocytosis.
- Mold and human health: separating the wheat from the chaff.
- Ellagic acid and polyphenolics present in walnut kernels inhibit in vitro human peripheral blood mononuclear cell proliferation and alter cytokine production.
- Effect of walnut (Juglans regia) polyphenolic compounds on ovalbumin-specific IgE induction in female BALB/c mice.
- Solubilization and electrophoretic characterization of select edible nut seed proteins.
- Clinical significance of complement deficiencies.
- Immunoglobulin E-reactive proteins in cashew (Anacardium occidentale) apple juice concentrate.
- Allergic reactions to peanuts, tree nuts, and seeds aboard commercial airliners.
- A review of non-cystic fibrosis pediatric bronchiectasis.
- IgG to Foods: a test not ready for prime time.
- Aspirin and nonsteroidal anti-inflammatory drug hypersensitivity.
- A critical review of local anesthetic sensitivity.
- Jug r 4, a legumin group Food allergen from walnut (Juglans regia Cv. Chandler).
- Cloning and characterization of profilin (Pru du 4), a cross-reactive almond (Prunus dulcis) allergen.
- Antigenic stability of pecan [Carya illinoinensis (Wangenh.) K. Koch] proteins: effects of thermal treatments and in vitro digestion.
- Eosinophilic gastroenteritis and citrus-induced urticaria.
- A 50 kDa maize gamma-zein has marked cross-reactivity with the almond major protein.
- Food allergy diagnostics: scientific and unproven procedures.
- Ana o 3, an important cashew nut (Anacardium occidentale L.) allergen of the 2S albumin family.
- Food allergies and sensitivities.
- Peanut, tree nut and seed allergies.
- Unproved diagnostic and therapeutic approaches to Food allergy and intolerance.
- A sensitive sandwich ELISA for the detection of trace amounts of cashew (Anacardium occidentale L.) nut in Foods.
- Tree nut allergy.
- The atopic dog as a model of peanut and tree nut Food allergy.
- Characterization of the soluble allergenic proteins of cashew nut (Anacardium occidentale L.).
- Biochemical characterization of amandin, the major storage protein in almond (Prunus dulcis L.).
- Ana o 1, a cashew (Anacardium occidental) allergen of the vicilin seed storage protein family.
- Food allergies and kissing.
- Hypothesis: the protein body effect and other aspects of Food matrix effects.
- Linear IgE epitope mapping of the English walnut (Juglans regia) major Food allergen, Jug r 1.
- Pistachio vicilin, Pis v 3, is immunoglobulin E-reactive and cross-reacts with the homologous cashew allergen, Ana o 1.
- Computationally predicted IgE epitopes of walnut allergens contribute to cross-reactivity with peanuts.
- Walnut polyphenolics inhibit in vitro human plasma and LDL oxidation.
- Detection and stability of the major almond allergen in Foods.
- Electrophoretic and immunological analyses of almond (Prunusdulcis l.) genotypes and hybrids.
- Identification and cloning of a complementary DNA encoding a vicilin-like proprotein, jug r 2, from english walnut kernel (Juglans regia), a major Food allergen.
- Production and characterization of rabbit polyclonal antibodies to almond (Prunus dulcis L.) major storage protein.
- Systemic Allergic reaction to coconut (Cocos nucifera) in 2 subjects with hypersensitivity to tree nut and demonstration of cross-reactivity to legumin-like seed stora...
- Severe migratory granulomatous reactions to silicone gel in 3 patients.
- An unproven technique with potentially fatal outcome: provocation/neutralization in a patient with systemic mastocytosis.
- Cloning and sequencing of a gene encoding a 2S albumin seed storage protein precursor from English walnut (Juglans regia), a major Food allergen.
- Allergenicity of gourmet nut oils processed by different methods.
- Silicone breast implants: immunotoxic and epidemiologic issues.
- Lack of autoantibody expression in children born to mothers with silicone breast implants.
- Serum silicon levels are elevated in women with silicone gel implants.
- Comparative epitope mapping of antibodies to collagen in women with silicone breast implants, systemic lupus erythematosus and rheumatoid arthritis.
- Silicon and silicone: theoretical and clinical implications of breast implants.
- Anti-collagen autoantibodies are found in women with silicone breast implants.
- Autoantibodies and clinical rheumatic complaints in two children of women with silicone gel breast implants.
- Chromosome localization and RFLP analysis of PDC-E2: the major autoantigen of primary biliary cirrhosis.
- Remission of sarcoidosis following removal of silicone gel breast implants.
- Immunotoxicity of silicone: implications of oxidant balance towards adjuvant activity.
- Antibodies to collagen: comparative epitope mapping in women with silicone breast implants, systemic lupus erythematosus and rheumatoid arthritis.
- Silicone implant controversy.
- Silicone breast implant-associated scarring dystrophy of the arm.
- Immunopathologic effects of silicone breast implants.
- Elevated serum silicon levels in women with silicone gel breast implants.
- Multiple autoantibodies in patients with silicone breast implants.
- [The value of immunological studies in patients with malignant tumors of the maxillofacial region. 2: Determination of the immune complex concentration in the blood].
- [Predictive value of immunological studies in patients with maxillofacial malignancies. 1. Leukocyte adherence inhibition tests (LAI)].
- [Some methodical aspects of the leukocyte adherence inhibition test (LAI)].
- [Distant metastases in the lower jaw].
- [Solitary plasmacytomas in the head area. Diagnostic and therapeutic considerations].
- [The use of the determination of the immune competence of patients with malignant tumors of the maxillofacial area for making a diagnosis and prognosis].
- A testing device for capnometers.
- The identification and cloning of the murine genes encoding the liver specific F alloantigens.
- [Determining indications for primary removal of regional lymph drainage vessels in lip cancer].
- Ses i 6, the sesame 11S globulin, can activate basophils and shows cross-reactivity with walnut in vitro.
- Effects of roasting, blanching, autoclaving, and microwave heating on antigenicity of almond (Prunus dulcis L.) proteins.
- Extensive in vitro cross-reactivity to seed storage proteins is present among walnut (Juglans) cultivars and species.
- Allergen immunotherapy with heat-killed Listeria monocytogenes alleviates peanut and Food-induced anaphylaxis in dogs.
- The mechanism of Food allergy: what do we know today?
- Ana o 2, a major cashew (Anacardium occidentale L.) nut allergen of the legumin family.
- Tree nut allergens.
- Effects of Food processing on the stability of Food allergens.
- Potential adverse events with biologic response modifiers.
- Intravenous immunoglobulin: striving for appropriate use.
- Why do people die of Anaphylaxis? A clinical review.
- Mastocytosis: the great masquerader.
- Current perspectives on primary immunodeficiency diseases.
- Linear IgE-epitope mapping and comparative structural homology modeling of hazelnut and English walnut 11S globulins.
- Common variable immunodeficiency: etiological and treatment issues.
- Work Group report: oral Food challenge testing.
- Development of a Food allergy education resource for primary care physicians.
- Mapping of a conformational epitope on the cashew allergen Ana o 2: a discontinuous large subunit epitope dependent upon homologous or heterologous small subunit assoc...
- Characterization of a cashew allergen, 11S globulin (Ana o 2), conformational epitope.
- The geoepidemiology of immune thrombocytopenic purpura.
- Cloning, expression and patient IgE reactivity of recombinant Pru du 6, an 11S globulin from almond.
- Stiff-person syndrome (SPS) and anti-GAD-related CNS degenerations: protean additions to the autoimmune central neuropathies.
Schools
UC Davis
Uc Davis Med Center
Conditions Treated
- Acute Sinusitis
- Allergic Rhinitis
- Allergic Rhinitis Due to Food
- Anaphylaxis
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Doctors Specialties
- Internal Medicine
- Allergy
- Immunology
Accepted Insurances
Awards
- CMS Meaningful Use Stage 1 Certification
- Fellow (FAAAAI)
- Super Doctor
Education
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University of California Davis -
University of California Davis School of Medicine
Hospital
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University of California, Davis Medical Center
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